| Ingredients |
Edible vegetable oil (manufactured in Japan), soy sauce (contains wheat), sugar, garlic, sesame paste, sesame, salt/seasoning (amino acids, etc.), acidulant, thickening polysaccharides |
| Nutrition Facts |
(Per 1 tablespoon (15ml)): Energy 86kcal, protein 0.5g, fat 8.1g, carbohydrates 2.8g, salt equivalent 0.6g |
| Contents |
Category: Seasoning, sauce Size: 235-365 (g,ml) |
| Shelf Life |
10 months from the manufacturer's production date |
| Product Name |
Sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: Fundokin Shoyu Co., Ltd., 501 Usuki, Usuki City, Oita Prefecture |
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