| Ingredients |
Soy sauce (contains wheat, manufactured in Japan), sugar and high-fructose corn syrup, brewed vinegar, kabosu juice, hydrolyzed protein, salt, shiitake mushroom extract / acidulant, caramel coloring, flavoring |
| Nutritional Information |
(Per 1 tablespoon (15ml)): Energy 11kcal, protein 0.7g, fat 0g, carbohydrates 2.1g, equivalent salt content 1.3g |
| Contents |
Category: Seasoning, Ponzu Size: 235-365 (g,ml) |
| Shelf Life |
13 months from the manufacturer's production date |
| Product Name |
Ponzu |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Remarks |
Distributor: Fundokin Shoyu Co., Ltd. 501 Usuki, Usuki City, Oita Prefecture |
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