| Ingredients |
Rice (grown in Japan), soybeans (identity-preserved through segregation and distribution management), barley, salt |
| Nutrition Facts |
(Per 100g) Energy: 228kcal, Protein: 8.2g, Fat: 3.3g, Carbohydrates: 41.3g, Salt equivalent: 8.1g |
| Contents |
Category: Seasonings, Miso, Reduced-Sodium Size: 600-995(g,ml) |
| Shelf Life |
270 days (from the manufacturer's production date) |
| Product Name |
Blended miso |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Seller: Fundokin Shoyu Co., Ltd. 501 Usuki, Usuki City, Oita Prefecture |
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