| Raw materials |
Defatted processed soybeans (not genetically modified), wheat, salt, sugar mixed high-fructose corn syrup/alcohol, seasonings (amino acids, etc.), sweeteners (licorice) |
| Nutritional information |
(per 15ml) Energy 12kcal, Protein 1.3g, Fat 0g, Carbohydrate 1.8g, Salt equivalent 2.3g |
| Contents |
Category: Seasoning, dark soy sauce |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
Koikuchi soy sauce (honjozo) |
| How to save |
Avoid direct sunlight and store at room temperature |
| Notes |
Seller: Fundokin Soy Sauce Co., Ltd. 501 Usuki, Usuki City, Oita Prefecture |
|
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