| Ingredients |
Kombu seaweed (from Hokkaido), processed plum product (plum, shiso leaf extract, plum vinegar, salt), fermented seasoning, hydrolyzed protein, bonito extract / seasonings (amino acids, etc.), sorbitol, acidulant, sweetener (stevia extract), (contains soybeans) |
| Nutrition Information |
(Per 1 bag (10g)) Calories 25kcal, protein 2.7g, fat 0.4g, carbohydrates 1.7g, dietary fiber 2.0g, sodium 583mg, calcium 38mg, equivalent salt content 1.5g |
| Contents |
Category: Snacks, traditional Japanese snacks Size: 165 or less (g,ml) |
| Shelf Life |
8 months (from the manufacturer's production date) |
| Product Name |
Processed kombu seaweed product |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Nakanobussan Co., Ltd. 14-20 Daisen-Nakamachi, Sakai-ku, Sakai, Osaka, Japan |
|