| Raw materials |
Brewed soy sauce (manufactured in Japan), salt, sugar, starch syrup, clam extract, scallop extract, chicken extract, brewed vinegar, fermented rice seasoning, yeast extract, fermented seasoning, bonito flakes/alcohol, seasonings (amino acids, etc.), (contains wheat, soybeans, and chicken) |
| Nutritional information |
(per tablespoon (15ml)) Energy 7kcal, protein 0.4g, fat 0g, carbohydrates 1.3g, salt equivalent 1.6g |
| Contents |
Category: General food, seasoning, soup stock, PET Size: 370-555 (g,ml) |
| Best before period |
15 months (from the manufacturer's manufacturing date) |
| Name |
Soup (for dilution) |
| How to save |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Higashimaru Soy Sauce Co., Ltd. 100-3 Tominaga, Tatsuno-cho, Tatsuno-shi, Hyogo |
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