| Ingredients |
Wheat flour (made in Japan), starch, salt, egg yolk powder (contains egg) / emulsifier, baking powder, carotene coloring |
| Nutrition Facts |
(Per 100g) Energy 354kcal, protein 5.1g, fat 1.8g, carbohydrates 79.3g, equivalent salt content 1.5g |
| Contents |
Category: General food, tempura flour, seasoning
Size: 165 or less (g, ml) |
| Shelf Life |
15 months from the manufacturer's production date |
| Product Name |
Mixed flour for prepared foods |
| Storage Instructions |
Store away from direct sunlight, high temperatures, high humidity, and strong-smelling items. |
| Notes |
Distributor: Showa Sangyo Co., Ltd.
2-2-1 Uchikanda, Chiyoda-ku, Tokyo |
|
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![Showa Sangyo No More Deep-Frying!! Baked Tempura Mix 120g x 15 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a442-63-1_501_5c82448a-fb90-459c-8599-669a5f711fe7_1920x.jpg?v=1764652842)
