| Raw materials |
Wheat flour (manufactured in Japan), starch, garlic powder, salt, powdered soy sauce (contains soybeans), black pepper, white pepper, glucose/modified starch, seasonings (amino acids, etc.), baking powder, spice extract, paprika color |
| Nutritional information |
(per 80g) Energy 273kcal, Protein 5.3g, Fat 1.1g, Carbohydrate 60.5g, Salt equivalent 5.0g, Phosphorus 50mg, Potassium 160mg |
| Contents |
Category: General food, fried flour, seasoning Size: 165 or less (g,ml) |
| Best before period |
16 months (from the manufacturer's manufacturing date) |
| Name |
Fried flour |
| How to save |
Please store away from direct sunlight, high temperature, high humidity, and strong smells. |
| Notes |
Seller: Showa Sangyo Co., Ltd. 2-2-1 Uchikanda, Chiyoda-ku, Tokyo |
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