| Ingredients |
Soybeans (domestically grown, non-GMO), sugar, kelp (from Hokkaido), soy sauce (contains wheat and soybeans), salt, brewed seasoning, brown sugar, hydrolyzed protein (contains soybeans) / sweetener (sorbitol), acidulant |
| Nutritional Information |
(Per 100g) Energy 160kcal, protein 12.2g, fat 3.5g, carbohydrates 22.6g, sugars 17.3g, dietary fiber 5.3g, equivalent salt content 1.4g |
| Contents |
Category: General food, prepared side dish, simmered dish Size: 165 or less (g, ml) |
| Shelf Life |
90 days from the manufacturer's production date |
| Product Name |
Simmered soybeans |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Kurakon Co., Ltd. 2-1-3 Shodai Tajika, Hirakata, Osaka |
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