| Raw materials |
Kelp (from Rausu, Hokkaido) |
| Nutritional information |
(per 100g) Energy 138kcal, protein 11.0g, fat 1.0g, carbohydrates 30.8g, dietary fiber 24.9g, sodium 2.4g, calcium 650mg, salt equivalent 6.1g |
| Contents |
Category: General food, dashi kelp Size: 165 or less (g,ml) |
| Best before period |
360 days (from the manufacturer's manufacturing date) |
| Name |
Konbu |
| How to save |
Avoid direct sunlight, high temperature and humidity, and store at room temperature. |
| Notes |
Seller: Kurakon Co., Ltd. 2-1-3 Shodaida Chika, Hirakata City, Osaka Prefecture |
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