| Ingredients |
Kombu (from Hokkaido), sugar, hydrolyzed protein (contains soybeans), bonito extract, brewed seasoning, salt / sweeteners (sorbitol, licorice, stevia), seasonings (amino acids, etc.), acidulant |
| Nutrition Facts |
(Per 10g pack) Energy: 23kcal, Protein: 1.4g, Fat: 0.1g, Carbohydrates: 5.1g, Sugars: 3.3g, Dietary fiber: 1.8g, Equivalent salt content: 1.1g, Calcium: 33mg |
| Contents |
Category: General food, kombu Size: 165 or less (g, ml) |
| Shelf Life |
10 months from the manufacturer's production date |
| Product Name |
Processed kombu product |
| Storage Instructions |
Store at room temperature, away from direct sunlight, high temperatures, and high humidity. |
| Remarks |
Manufacturer: Kurakon Co., Ltd. 2-1-3 Shodai Tajika, Hirakata, Osaka |
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