| Ingredients |
Sugar (manufactured in Japan), dried mackerel flakes, sesame seeds, cod, krill, soy protein, kelp, salt, hijiki seaweed, soy sauce (contains soybeans and wheat), brewed seasoning, brewed vinegar / sweeteners (sorbitol, stevia, licorice), seasonings (amino acids, etc.), acidulant |
| Nutrition Facts |
(Per 26g bag) Calories 89kcal, protein 7.4g, fat 2.3g, carbohydrates 9.6g, salt equivalent 1.7g, calcium 105mg |
| Contents |
Category: General food, furikake seasoning Size: 165 or less (g, ml) |
| Shelf Life |
300 days from the manufacturer's production date |
| Product Name |
Furikake seasoning |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity. |
| Remarks |
Manufacturer: Kurakon Co., Ltd. 2-1-3 Shodai Tajika, Hirakata, Osaka, Japan |
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