| Raw materials |
Sugar (manufactured in Japan), mackerel shavings, sesame, cod, cod, soybean protein, kelp, salt, hijiki, soy sauce (including soybean and wheat), brewed seasoning, brewed vinegar/sweetener (sorbitol, stevia, licorice), seasoning (amino acids, etc.), acidulant |
| Nutritional information |
(per 26g bag) Energy 89kcal, protein 7.4g, fat 2.3g, carbohydrate 9.6g, salt equivalent 1.7g, calcium 105mg |
| Contents |
Category: General food, furikake Size: 165 or less (g,ml) |
| Best before period |
300 days (from the manufacturer's manufacturing date) |
| Name |
furikake |
| How to save |
Avoid direct sunlight, high temperature and humidity, and store at room temperature. |
| Notes |
Manufacturer: Kurakon Co., Ltd. 2-1-3 Shodaida Chika, Hirakata City, Osaka Prefecture |
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