| Raw materials |
Kelp (from eastern Hokkaido) |
| Nutritional information |
(per 100g) Energy 140kcal, Protein 8.3g, Fat 1.5g, Carbohydrate 58.5g, Carbohydrate 21.7g, Dietary fiber 36.8g, Salt equivalent 7.6g, Calcium 430mg |
| Contents |
Category: General food, dashi kelp
Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Konbu |
| How to save |
Please store at room temperature away from direct sunlight, high temperature and humidity. |
| Notes |
Manufacturer: Kurakon Co., Ltd.
2-1-3 Shodida Chika, Hirakata City, Osaka 573-1132 |
|
![Kurakon Quick boiled kelp that you can use 25g x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a441-132-1_b2425373-d2e7-4e40-ac24-7b7fe62fcf0e_840x.jpg?v=1764652830)
![Kurakon Quick boiled kelp that you can use 25g x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a441-132-1_b2425373-d2e7-4e40-ac24-7b7fe62fcf0e_1920x.jpg?v=1764652830)
