| Ingredients |
Vegetables (onions, potatoes, carrots), chicken (made in Japan), fresh cream, dairy-based ingredients, butter, chicken bouillon powder, sugar/thickening agents (modified starch, xanthan gum), seasonings (amino acids, etc.), coloring (caramel color), flavoring, (contains wheat, milk, soybeans, and chicken) |
| Nutrition Facts |
(Per 30g) Energy 40kcal, protein 1.1g, fat 2.9g, carbohydrates 2.2g, equivalent salt content 0.5g |
| Contents |
Category: General food, retort food, curry Size: 235~365 (g,ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Cream Stew |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Remarks |
Manufacturer: Miyajima Soy Sauce Co., Ltd., Myoken Plant 1-18 Nakase-dori, Karatsu-shi, Saga, Japan |
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