| Raw materials |
[Nori chazuke] Salt, arare, sugar, seaweed, glucose, starch, matcha, kelp powder/seasonings (amino acids, etc.)
[Salmon chazuke] Salt, arare, sugar, salmon, seaweed, glucose, starch, reduced starch syrup, matcha, Dextrin, kelp powder, fish, salmon extract/seasonings (amino acids, etc.), red malt pigment, antioxidants (V.E), acidulant
[Plum cutlet ochazuke] Salt, hail, sugar, seaweed, starch, glucose, plum, dried bonito flakes
[ Yuzu Nozawana Chazuke] (per bag) Salt, Araki, Sugar, Nozawana, Nori, Glucose, Starch, Matcha, Yuzu, Soy Sauce, Kelp Powder, Ginger, Lactose/Seasonings (Amino Acids, etc.), (Contains Milk, Wheat, and Soybeans in Part)
|
| Nutritional information |
[Nori Chazuke] (per bag) Energy 12kcal, Protein 0.6g, Fat 0.04g, Carbohydrates 2.4g, Salt equivalent 2.2g
[Salmon Chazuke] (Per bag) Energy 13kcal, Protein 0.8g, Fat 0.05g, Carbohydrates 2.3g, Salt equivalent 2.0g
[Plum Katsu Ochazuke] (per bag) Energy 12kcal, protein 0.5g, fat 0.04g, carbohydrate 2.3g, salt equivalent 2.0g
[Yuzu Nozawana Chazuke] (per bag) energy 11kcal, protein 0.5g, fat 0.04g, carbohydrate 2.2g, salt equivalent 1.9g |
| Contents |
Nori Chazuke (5.2g x 2 bags)
Salmon Chazuke (5.1g x 2 bags)
Plum Katsu Chazuke (4.9g x 2 bags)
Yuzu Nozawana Chazuke (4.8g x 2 bags) |
| Best before period |
13 months (from the manufacturer's manufacturing date) |
| Name |
Ochazuke |
| How to save |
Please store away from high temperature and humidity. |
| Notes |
Seller: Omoriya Co., Ltd.
4-3-34 Noda, Fukushima-ku, Osaka-shi |
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![Omoriya Ochazuke Shokunin Iki 8 bags x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a438-42-1_6a0d696f-40c3-4c53-b1a6-7d8e343c26c3_840x.jpg?v=1764729414)
![Omoriya Ochazuke Shokunin Iki 8 bags x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a438-42-1_6a0d696f-40c3-4c53-b1a6-7d8e343c26c3_1920x.jpg?v=1764729414)
