| Raw materials |
Salted red shiso (red shiso (China, Japan), salt, plum vinegar), salt, sugar/seasonings (amino acids, etc.), acidulant |
| Nutritional information |
(per 1g) Energy 2kcal, Protein 0.09g, Fat 0.02g, Carbohydrate 0.36g, Salt equivalent 0.48g |
| Contents |
Category: General food, seasoning, bag
Size: 165 or less (g,ml) |
| Best before period |
13 months (from the manufacturer's manufacturing date) |
| Name |
Red shiso furikake |
| How to save |
Avoid direct sunlight, high temperature and humidity. |
| Notes |
Manufacturer: Mishima Foods Co., Ltd.
2-1-53 Minamiyoshijima, Naka-ku, Hiroshima |
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![Mishima Foods Mishima Connection to Mishima (for shiso rice) 20g x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a436-3-2_1920x.jpg?v=1778848184)
