| Raw materials |
Seasoning granules (salt, sugar, seasoned salmon powder, starch, matcha, yeast extract powder, seaweed, kelp powder) (manufactured in Japan), seasoned salmon flakes (salmon, salt, salmon extract, sugar, vegetable-based Protein, flavor oil, starch, lactose), hail, seaweed/seasoning (amino acids, etc.), red malt pigment, antioxidant (vitamin E), (contains milk ingredients, salmon, and soybeans in part)
|
| Nutritional information |
(per serving (6.1g)) Energy 15kcal, protein 1.2g, fat 0.13g, carbohydrates 2.3g, salt equivalent 2.3g |
| Contents |
Category: Ochazuke base, salmon, zipper bag Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Ochazuke |
| How to save |
Avoid direct sunlight and store at room temperature. |
| Notes |
Seller: Marumiya Food Industry Co., Ltd. 1-15-18 Shoan, Suginami-ku, Tokyo |
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