| Raw materials |
Fish meat (coho salmon (from Chile), Itaya scallop), carrot, extract (scallop, chicken, seafood, yeast), Maitake mushroom, kelp, salt, fermented seasoning, sugar, soybean oil, soy sauce, starch, reduced starch syrup, Dextrin, chicken fat, protein hydrolyzate/seasonings (amino acids, etc.), calcium lactate, thickener (xanthan), emulsifier, (contains wheat, salmon, soybeans, chicken, pork) |
| Nutritional information |
(per box (180g)) Energy 203kcal, protein 17g, fat 10g, carbohydrate 11g, salt equivalent 8.0g |
| Contents |
Category: Seasoning, kamameshi base, cooking base Size: 170~230(g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Takikomi Gohan no Moto (Kamameshi no Moto) |
| How to save |
Avoid direct sunlight and store at room temperature. |
| Notes |
Seller: Marumiya Food Industry Co., Ltd. 1-15-18 Shoan, Suginami-ku, Tokyo |
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