| Ingredients |
Lactose (manufactured in the USA), shiso, salt, roasted sesame seeds, sugar, seaweed, ground sesame seeds, dried bonito flakes, wheat flour, reduced starch syrup, glucose, ume vinegar, soy sauce, dextrin, processed oil and fat, oligosaccharides, ume paste, seaweed calcium, extracts (yeast, dried bonito flakes), mirin, dairy products, glucose-fructose syrup, yeast / flavor enhancers (amino acids, etc.), acidulant, coloring agents (red beet, anthocyanin, carotenoid), flavoring, antioxidant (vitamin E), thickener (xanthan gum), (contains milk, wheat, sesame, and soy) |
| Nutritional Information |
(Per serving (2.0g)) Energy 6.8kcal, Protein 0.3g, Fat 0.2g, Carbohydrates 0.96g, Salt equivalent 0.45g |
| Contents |
Category: General food, seasoning, furikake, packet Size: 165 or less (g, ml) |
| Shelf Life |
12 months (from the manufacturer's production date) |
| Product Name |
Furikake seasoning |
| Storage Instructions |
Store away from direct sunlight and places with high temperatures and humidity. |
| Remarks |
Manufacturer: Marumiya Food Industry Co., Ltd. 1-15-18 Shoan, Suginami-ku, Tokyo |
|