| Ingredients |
Non-glutinous rice (Japan), vegetable oil, kinako (roasted soybean flour), glucose, sugar (50% wasanbon sugar), starch, salt, powdered soy sauce, cinnamon / vegetable lecithin, flavor enhancer (amino acids), caramel color, (contains wheat and soybeans) |
| Nutrition Facts |
(Per 100g) Energy 490kcal, Protein 6.2g, Fat 22.6g, Carbohydrates 65.5g, Salt equivalent 1.42g |
| Contents |
Category: Snacks, Appetizers, Rice Crackers, Bagged |
| Shelf Life |
7 months from the manufacturer's production date |
| Product Name |
Rice Crackers |
| Storage Instructions |
Avoid storing in direct sunlight or in hot and humid conditions. |
| Notes |
Manufacturer: Iwatsuka Confectionery Co., Ltd. 2958 Iizuka, Nagaoka, Niigata, Japan |
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