| Raw materials |
Tomato, onion, olive oil, basil paste, carrot, salt/flavoring |
| Nutritional information |
Energy 61kcal, protein 1.4g, fat 2.8g, carbohydrate 8.5g, sugar 6.8g per 100g |
| Contents |
Category: General food, tomato, pasta sauce, MUTTI Size: 370-555 (g,ml) |
| Best before period |
720 days (from the manufacturer's manufacturing date) |
| Name |
Tomato sauce |
| How to save |
Avoid direct sunlight and high humidity, and store at room temperature. |
| Notes |
Manufacturer: Kato Sangyo Co., Ltd. 9-20 Matsubara-cho, Nishinomiya City, Hyogo Prefecture |
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