| Ingredients |
Wheat flour (made in Japan), wheat protein, salt, baker's yeast, glucose, shortening, vegetable oil, hydrolyzed protein, fermented seasoning powder / thickening agents (modified starch, polysaccharides), yeast food, emulsifier, pH adjuster, seasoning (amino acids, etc.), annatto coloring, vitamin C, acidulant, (contains wheat and soy) |
| Nutrition Facts |
Per 100g: Energy 360kcal, protein 18.1g, fat 2.7g, carbohydrates 65.7g, salt equivalent 2.7g |
| Contents |
Category: General food, breadcrumbs Size: 165 or less (g, ml) |
| Shelf Life |
10 months from the manufacturer's production date |
| Product Name |
Processed breadcrumb product |
| Storage Instructions |
Store away from high temperatures, high humidity, and direct sunlight. |
| Remarks |
Distributor: Nisshin Seifun Welna Inc. 1-25 Kanda Nishikicho, Chiyoda-ku, Tokyo |
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