| Raw materials |
Wheat flour (domestic production), sugar preparation, salt, dextrin, powdered soy sauce, flavor ingredients (bonito flakes powder, kelp powder), spices, bonito extract powder, yeast extract powder, kelp extract powder, pickled ginger powder/processed starch, seasonings (amino acids, etc.), baking powder, polysaccharide thickener, emulsifier, (contains wheat and soybeans in part) |
| Nutritional information |
(per 100g) Energy 350kcal, Protein 9.8g, Fat 1.4g, Carbohydrate 74.6g, Salt equivalent 2.5g |
| Contents |
Category: General food, Takoyaki powder Size: 370-555(g,ml) |
| Best before period |
1 year (from the manufacturer's manufacturing date) |
| Name |
Takoyaki powder |
| How to save |
Please store away from hot and humid places and direct sunlight. |
| Notes |
Seller: Nisshin Seifun Welna Co., Ltd. 1-25 Kanda Nishikicho, Chiyoda-ku, Tokyo |
|