| Ingredients |
Wheat flour (manufactured in Japan), sugar preparation, salt, dextrin, powdered soy sauce, powdered bonito extract, powdered dried bonito, powdered ginger, powdered kelp extract, powdered yeast extract, powdered pickled ginger, powdered kelp / processed starch, flavor enhancers (amino acids, etc.), baking powder, thickening polysaccharides, emulsifier (contains wheat and soybeans) |
| Nutrition Facts |
(Per 100 g) Energy: 354 kcal, Protein: 9.9 g, Fat: 1.6 g, Carbohydrates: 75.1 g, Salt equivalent: 2.6 g |
| Contents |
Category: General food, takoyaki flour mix
Size: 600~995 (g, ml) |
| Shelf Life |
1 year (from the manufacturer's production date) |
| Product Name |
Takoyaki flour mix |
| Storage Instructions |
Store away from high temperatures, high humidity, and direct sunlight. |
| Notes |
Manufacturer: Nisshin Seifun Welna Inc.
1-25 Kanda Nishikicho, Chiyoda-ku, Tokyo |
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![Nisshin Seifun Welna Nisshin Authentic Takoyaki Flour Mix 800 g x 9 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a415-206-1_eb9fd7ac-b130-4111-a4e6-15b7a7d9f213_840x.jpg?v=1794537440)
![Nisshin Seifun Welna Nisshin Authentic Takoyaki Flour Mix 800 g x 9 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a415-206-1_eb9fd7ac-b130-4111-a4e6-15b7a7d9f213.jpg?v=1794537440&width=1920)
