| Ingredients |
Wheat flour (manufactured in Japan), sugar, vegetable oils and fats, shortening, sesame, glucose, invert sugar syrup, salt, dietary fiber, yeast/膨脹剤, calcium carbonate, (contains wheat and sesame) |
| Nutrition Facts |
(Per 100g) Energy 473kcal, protein 9.5g, fat 17.7g, carbohydrates 70.8g (sugars 67.0g, dietary fiber 3.8g), salt equivalent 0.8g, calcium 190mg |
| Contents |
Category: Confectionery, biscuits Size: 165 or less (g, ml) |
| Shelf Life |
7 months from the manufacturer's production date |
| Product Name |
Biscuits |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Ginbis Co., Ltd. 3-23-3 Nihonbashi-Hamacho, Chuo-ku, Tokyo |
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