| Ingredients |
Fried noodles (wheat flour, vegetable oils and fats), salt, sugars, shrimp, spices, shiitake mushrooms, hydrolyzed protein, green onions, seasonings (amino acids, etc.), calcium carbonate, kansui, emulsifier, acidulant, sorbitol, antioxidant (vitamin E), caramel color, red koji color, safflower yellow, paprika color, vitamin B2 (contains milk and soy ingredients) |
| Nutrition Facts |
(Per serving (100g)): Energy 497kcal, protein 9.2g, fat 25.5g, carbohydrates 57.7g, sodium 1.9g (noodles and toppings 0.5g, soup 1.4g), calcium 110mg |
| Contents |
Category: General food, instant food, packaged noodles, chanpon noodles |
| Shelf Life |
8 months from the manufacturer's production date |
| Product Name |
Instant noodles |
| Storage Instructions |
Store at room temperature away from high temperatures, high humidity, strong odors, and direct sunlight |
| Notes |
Manufacturer: Itomen Co., Ltd. 841 Ogami, Isei-cho, Tatsuno, Hyogo, Japan |
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