| Ingredients |
[Processed Shiitake Mushrooms] Shiitake mushrooms, vegetable oil, maltose, salt (made in Vietnam)
[Butter Soy Sauce Seasoning] Sugar, powdered soy sauce (contains wheat and soybeans), starch, salt, fat and oil-adjusted powder, hydrolyzed protein, butter powder/flavor enhancer (amino acids, etc.), flavoring, sweetener (stevia) |
| Nutrition Facts |
(Per bag) Energy 138kcal, protein 1.7g, fat 5.0g, carbohydrates 21.7g, sugars 5.4g, dietary fiber 16.3g, equivalent salt content 0.40g |
| Contents |
Category: Snacks, delicacies, nibbles, bag Size: 165 or less (g, ml) |
| Shelf Life |
5 months (from the manufacturer's production date) |
| Product Name |
Processed shiitake mushrooms |
| Storage Instructions |
Avoid direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Maruesu Co., Ltd. 86-1 Kena-cho, Naka-ku, Sakai, Osaka, Japan |
|