| Ingredients |
Chicken stock (manufactured in Japan), roasted flying fish dashi, salt, flying fish soy sauce / flavor enhancer (amino acids, etc.), alcohol, thickening agents (processed starch, xanthan gum), antioxidant (vitamin E), (contains wheat, eggs, soybeans, and chicken) |
| Nutritional Information |
(Per 100g) Calories 11kcal, protein 1.0g, fat 0.7g, carbohydrates 0.1g, equivalent salt content 1.3g |
| Product Details |
Category: General food, seasoning, hot pot soup Size: 600-995 (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Hot Pot Soup (straight type) |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: Kubara Shoyu Co., Ltd. 1442 Ino, Hisayama, Kasuya District, Fukuoka, Japan |
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