| Ingredients |
Sugar (made in Japan), salt, gochujang, miso, hydrolyzed protein, doubanjiang, sardine fish sauce, spices, tenmenjang seasoning, grated garlic, grated ginger, sesame oil, shrimp extract, pork extract, yeast extract, roasted flying fish broth, roasted shrimp / seasoning (amino acids, etc.), acidulant, carotenoid coloring, (contains shrimp, wheat, sesame, soybeans, and pork) |
| Nutrition Facts |
(Per 100g) Calories 22kcal, Protein 1.3g, Fat 0.3g, Carbohydrates 3.4g, Salt equivalent 2.5g |
| Contents |
Category: General food, seasoning, hot pot soup base
Size: 600-995 (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Hot pot soup base (straight type) |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: Kubara Soy Sauce Co., Ltd.
1442 Ino, Hisayama-machi, Kasuya-gun, Fukuoka, Japan |
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![Kubara Soy Sauce Spicy Hot Pot Soup Base with Flying Fish Broth, 800g x 12 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a400-3-1_2d9fbb86-9112-4550-8394-170e0031a50c_840x.jpg?v=1764730767)
![Kubara Soy Sauce Spicy Hot Pot Soup Base with Flying Fish Broth, 800g x 12 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a400-3-1_2d9fbb86-9112-4550-8394-170e0031a50c_1920x.jpg?v=1764730767)
