| Raw materials |
Brewed vinegar (manufactured in Japan), fermented seasoning, salt, fructose glucose liquid sugar, soy sauce, rice vinegar, starch syrup, sugar, concentrated lemon juice, dried sardines extract (sardines), grilled chin soup, rice black vinegar, kelp extract/seasonings (amino acids, etc.), acidulant, sweetener (sucralose), (contains wheat and soybeans in part) |
| Nutritional information |
(per tablespoon (17.0g)) Energy 8kcal, protein 0.5g, fat 0.0g, carbohydrate 1.6g, salt equivalent 1.5g |
| Contents |
Category: General food, seasoning, seasoning liquid |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Sauce |
| How to save |
Store at room temperature away from direct sunlight |
| Notes |
Seller: Kuhara Soy Sauce Co., Ltd. 1442 Oaza Ino, Hisayama-cho, Kasuya-gun, Fukuoka Prefecture |
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