| Raw materials |
Sugar (manufactured in Thailand or Korea or domestically), starch syrup, chocolate coating (sugar, vegetable oil, lactose, whole milk powder, cocoa powder, cacao mass, skim milk powder, cocoa butter, almonds), chocolate Starch, gelatin, dextrin, dietary fiber (indigestible dextrin)/sorbitol, eggshell calcium, flavoring, emulsifier (contains egg, milk ingredients, almonds, soybeans, and gelatin) |
| Nutritional information |
(per 1 piece (standard 5g)) Energy 19kcal, protein 0.3g, fat 0.5g, carbohydrate 3.5g, salt equivalent 0.001g |
| Contents |
Category: Sweets, chocolate, daifuku, large bag Size: 165 or less (g,ml) |
| Best before period |
4 months (from the manufacturer's manufacturing date) |
| Name |
Marshmallow |
| How to save |
Marshmallows and chocolate will melt if exposed to direct sunlight or high temperatures above 40°C, so please store them in a cool place. |
| Notes |
Manufacturer: Yaokin Co., Ltd. 5-3-2 Yokogawa, Sumida-ku, Tokyo |
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