| Raw materials |
Reduced starch syrup (manufactured in Japan), salt, protein hydrolyzate (contains soybeans), blowfish extract, seafood extract, soy sauce (contains wheat), fermented rice seasoning, kelp extract, Japanese pepper powder, green chili powder, chinpi/seasoning (amino acids, etc.), thickener (xanthan), flavoring |
| Nutritional information |
(per 100g) Energy 14kcal, Protein 1.1g, Fat 0.2g, Carbohydrate 1.g, Salt equivalent 1.9g, Calcium 0mg, Magnesium mg, Potassium 0g |
| Contents |
Category: General food, seasoning, hot pot soup
Size: 600~995(g,ml) |
| Best before period |
25 months (from the manufacturer's manufacturing date) |
| Name |
Nabe soup (straight type) |
| How to save |
Nabe soup (straight type) |
| Notes |
Manufacturer: Yamaki Co., Ltd.
1698-1 Kominato, Iyo City, Ehime Prefecture |
|
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