| Raw materials |
Chicken extract (manufactured in Japan), salt, chicken oil, processed rice bran, garlic, ginseng extract, ginger, pepper/seasonings (amino acids, etc.), emulsifier, thickener (xanthan), flavoring |
| Nutritional information |
(per 50g) Energy 18kcal, protein 1.5g, fat 1.1g, carbohydrate 0.6g, salt equivalent 2.6g |
| Contents |
Category: General food, seasoning, cooking base, bag Size: 165 or less (g,ml) |
| Best before period |
13 months (from the manufacturer's manufacturing date) |
| Name |
Samgyetang ingredients |
| How to save |
Avoid high temperatures and direct sunlight, and store at room temperature. |
| Notes |
Manufacturer: Yamaki Co., Ltd. 1698-6 Yoneminato, Iyo City, Ehime Prefecture |
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