| Raw materials |
Soy sauce (manufactured in Japan), salt, sugar, high fructose corn syrup, kelp, bonito extract, mackerel extract, bonito flakes (crushed), dried sardines extract, fermented rice seasoning, kelp extract, mushroom soup, seafood protein hydrolyzate/seasonings (amino acids, etc.), alcohol, acidulant, (contains wheat, mackerel, and soybeans in part) |
| Nutritional information |
(per 100ml) Energy 48kcal, Protein 2.0g, Fat 0g, Carbohydrate 9.1g, Carbohydrate 8.9g, Dietary fiber 0.2g, Salt equivalent 3.2g |
| Contents |
Category: General food, seasoning, white soup
Size: 1 liter ~ (g,ml) |
| Best before period |
13 months (from the manufacturer's manufacturing date) |
| Name |
Soup (for dilution) |
| How to save |
Avoid direct sunlight and store at room temperature |
| Notes |
Seller: Yamasa Soy Sauce Co., Ltd.
2-10-1 Shinseicho, Choshi City, Chiba Prefecture |
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![Yamasa Soy Sauce Kelp Soup White Dashi 1L PET bottle x 6 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a394-85_840x.jpg?v=1784712609)
![Yamasa Soy Sauce Kelp Soup White Dashi 1L PET bottle x 6 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a394-85_1920x.jpg?v=1784712609)
