| Ingredients |
Soy sauce, sugar, mirin, kelp extract |
| Nutrition Facts |
(Per 100 ml) Energy: 218 kcal, Protein: 6.3 g, Carbohydrates: 48.2 g, Salt equivalent: 7.2 g |
| Contents |
Category: General food, seasoning, sukiyaki Size: 235-365 (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Sukiyaki sauce |
| Storage Instructions |
Store away from direct sunlight. |
| Remarks |
Distributor: YAMASA SOY SAUCE CO., LTD., 2-10-1 Araicho, Choshi, Chiba, Japan |
|