| Raw materials |
Soy sauce (contains wheat and soybeans) (manufactured in Japan), high fructose corn syrup, brewed vinegar (contains apples), citrus juice (kabosu, yuzu), salt, concentrated lemon juice, sugar, kelp, Kelp extract, Sodabushi (roughly crushed), Bonito extract (contains soybeans), starch syrup, yeast extract, agar/seasonings (amino acids, etc.), flavoring, thickener (modified starch), acidulant |
| Nutritional information |
(per 15ml (1 tablespoon) of this product) Energy 11kcal, protein 0.5g, fat 0g, carbohydrate 2.2g, sugar 2.2g, dietary fiber 0g, salt equivalent 1.2g |
| Contents |
Category: General food, seasoning, ponzu Size: 235-365 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Seasoned ponzu (seasoning) |
| How to save |
Please store away from direct sunlight. |
| Notes |
Seller: Yamasa Soy Sauce Co., Ltd. 2-10-1 Shinseicho, Choshi City, Chiba Prefecture |
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