| Ingredients |
Soy sauce (contains wheat and soybeans), starch syrup, citrus juice (kabosu, yuzu, Hyuganatsu orange, daidai, natsumikan), high-fructose corn syrup, brewed vinegar, salt, coarsely crushed bonito flakes, kelp, unpasteurized sake, yeast extract, sugar/alcohol, antioxidant (vitamin C) |
| Nutrition Facts |
(Per 100 ml) Energy 113 kcal, protein 3.5 g, fat 0 g, carbohydrates 23.1 g (sugars 22.9 g, dietary fiber 0.2 g), salt equivalent 7.7 g |
| Contents |
Category: General food, seasoning, ponzu Size: 235-365 (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Seasoned ponzu (seasoning) |
| Storage Instructions |
Store away from direct sunlight. |
| Remarks |
Distributor: Yamasa Soy Sauce Co., Ltd., 2-10-1 Araimachi, Choshi, Chiba, Japan |
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