| Raw materials |
Rice miso (made in Japan), brewed seasoning, sugar, chicken oil, seafood extract, salt, chicken extract, spices/alcohol, seasonings (amino acids, etc.), (contains soybeans, chicken, and gelatin in part) |
| Nutritional information |
(per 100g) Energy 146kcal, Protein 9.2g, Fat 2.8g, Carbohydrate 21.0g, Salt equivalent 11.2g |
| Contents |
Category: General foods, seasonings, miso Size: 170-230 (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Seasoned miso |
| How to save |
Avoid direct sunlight and store in a cool place |
| Notes |
Seller: Matsuya Co., Ltd. 14-2 Kizuha, Kahoku City, Ishikawa Prefecture |
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