| Ingredients |
Rice miso (made in Japan), brewed seasoning, sugar, chicken oil, seafood extract, salt, chicken extract, spices/alcohol, seasoning (amino acids, etc.), (contains soybeans, chicken, and gelatin) |
| Nutrition Facts |
(Per 100g) Energy 146kcal, protein 9.2g, fat 2.8g, carbohydrates 21.0g, equivalent salt content 11.2g |
| Contents |
Category: General food, seasoning, miso Size: 170–230(g,ml) |
| Shelf Life |
6 months (from the manufacturer's production date) |
| Product Name |
Seasoned miso |
| Storage Instructions |
Store in a cool place away from direct sunlight. |
| Remarks |
Distributor: Matsuya Co., Ltd. 14-2 Ha, Kizu, Kahoku City, Ishikawa Prefecture |
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