| Raw materials |
【Mugwort mochi】 Paddy rice glutinous rice (domestic production), mugwort (produced in Aomori prefecture), salt
【Mame mochi】 Paddy rice glutinous rice (domestic production), black soybeans (produced in Hokkaido), salt (contains some soybeans) [Ebimochi 】Paddy sticky rice (domestic production), shrimp (domestic production), salt/cochineal pigment (contains some shrimp)
[Sesame mochi] Paddy rice glutinous rice (domestic production), sesame, salt (contains some sesame) |
| Nutritional information |
(per 1 mochi (25g)) [Mugwort mochi] Energy 57kcal, protein 1.1g, fat 0.1g, carbohydrates 12.8g, salt equivalent 0.1g
[Mamemochi] Energy 58kcal, protein 1.6g, fat 0.3g, carbohydrates 12.2g, salt equivalent 0. 1g
[Shrimp mochi] Energy 56kcal, protein 1.2g, fat 0.1g, carbohydrate 12.6g, salt equivalent 0.2g
[Sesame mochi] Energy 60kcal, protein 1.2g, fat 0.4g, carbohydrate 12.9g, salt equivalent 0.1g |
| Contents |
Category: General food, mochi, mochi Size: 170~230(g,ml) |
| Best before period |
10 months (from the manufacturer's manufacturing date) |
| Name |
Mochi |
| How to save |
Avoid storing in direct sunlight, high temperature, and humid places. |
| Notes |
Manufacturer: Usagimochi Co., Ltd. 14-33 Yoshida Toei-cho, Tsubame City, Niigata Prefecture |
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