| Ingredients |
Quail eggs, salt/pH adjuster |
| Nutritional Information |
(Per 100 g, excluding liquid) Calories 162 kcal, protein 13.7 g, fat 11.8 g, carbohydrates 0.2 g, equivalent salt content 0.9 g |
| Contents |
Category: General food product, quail eggs |
| Shelf Life |
13 months from the manufacturer's production date |
| Product Name |
Boiled quail eggs |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Remarks |
Distributor: Kato Sangyo Co., Ltd.
9-20 Matsubara-cho, Nishinomiya, Hyogo, Japan |
|
![Kanpy Ready-to-Eat Boiled Quail Eggs 6 Eggs x 12 Packs [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a369-399-1_cd7c8ca4-b6c0-4693-a1b8-66bc4ff23912_840x.jpg?v=1794537482)
![Kanpy Ready-to-Eat Boiled Quail Eggs 6 Eggs x 12 Packs [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a369-399-1_cd7c8ca4-b6c0-4693-a1b8-66bc4ff23912.jpg?v=1794537482&width=1920)
