| Ingredients |
Salt (made in Japan), sugar, kelp powder / seasoning (amino acids, etc.), acidulant |
| Nutrition Facts |
(Per 1/2 teaspoon (2g)): Energy 4kcal, protein 0.2g, fat 0g, carbohydrates 0.8g - sugars 0.7g - dietary fiber 0.1g, equivalent salt content 0.9g |
| Contents |
Category: Specialty foods, tea beverages, kombu tea, can Size: 165 or less (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Kombu tea |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and humidity. |
| Remarks |
Distributor: Kato Sangyo Co., Ltd. 9-20 Matsubara-cho, Nishinomiya, Hyogo, Japan |
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