| Ingredients |
Hijiki (domestic) |
| Nutrition Facts |
(Per bag (20g)): Energy 36kcal, Protein 1.8g, Fat 0.6g, Carbohydrates 11.7g - Sugars 1.3g - Dietary Fiber 10.4g, Salt Equivalent 0.9g |
| Contents |
Category: General food, dried goods Size: 165 or less (g,ml) |
| Shelf Life |
24 months from the manufacturer's production date |
| Product Name |
Dried hijiki |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Kato Sangyo Co., Ltd. 9-20 Matsubara-cho, Nishinomiya, Hyogo, Japan |
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