| Ingredients |
Wheat flour (manufactured in Japan), rice flour, yeast, salt |
| Nutrition Facts |
(Per 100g) Energy 351kcal, protein 10.5g, fat 1.2g, carbohydrates 76.0g - sugars 73.3g - dietary fiber 2.7g, equivalent salt content 0.7g |
| Contents |
Category: General food products, breadcrumbs
Size: 170~230(g,ml) |
| Shelf Life |
11 months (from the manufacturer's production date) |
| Name |
Breadcrumbs |
| Storage Instructions |
Store in a cool, dry place away from direct sunlight. |
| Remarks |
Distributor: Kato Sangyo Co., Ltd.
9-20 Matsubara-cho, Nishinomiya, Hyogo, Japan |
|
![Kanpy Rice Flour Breadcrumbs with No Added Dough Conditioners, 180g x 30 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a369-340-1_114231a9-5e72-4127-a120-08b355b89699_840x.jpg?v=1788929497)
![Kanpy Rice Flour Breadcrumbs with No Added Dough Conditioners, 180g x 30 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a369-340-1_114231a9-5e72-4127-a120-08b355b89699_1920x.jpg?v=1788929497)
