| Ingredients |
Sugars (starch syrup (made in Japan), sugar, glucose, isomaltooligosaccharide), grapefruit, concentrated lemon juice/gelling agent (pectin), acidulant, flavoring, antioxidant (vitamin C), pH adjuster, calcium lactate |
| Nutrition Facts |
(Per 1 spoonful (20g)): Energy 49kcal, protein 0g, fat 0g, carbohydrates 12.1g, sugars 12.0g |
| Contents |
Category: General food, jam, jar Size:235〜365(g,ml) |
| Shelf Life |
18 months (from the manufacturer's production date) |
| Product Name |
Pink Grapefruit Jam |
| Storage Instructions |
Before opening, store at room temperature away from direct sunlight. |
| Notes |
Distributor: Kato Sangyo Co., Ltd. 9-20 Matsubara-cho, Nishinomiya, Hyogo, Japan |
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