| Ingredients |
Wheat flour (manufactured in Japan), vegetable shortening, yeast, glucose, salt |
| Nutritional Information |
(Per 100g) Energy 359kcal, protein 12.7g, fat 3.1g, carbohydrates 72g, -sugars 68.3g |
| Contents |
Category: General food, breadcrumbs |
| Shelf Life |
10 months (from the manufacturer's production date) |
| Product Name |
Breadcrumbs |
| Storage Instructions |
Store in a cool, dry place away from direct sunlight. |
| Notes |
Distributor: Kato Sangyo Co., Ltd. 9-20 Matsubara-cho, Nishinomiya, Hyogo, Japan |
|