| Ingredients |
Vegetable oil (made in Japan), sugar/casein sodium (milk-derived), emulsifier (soy-derived), pH adjuster, flavoring (milk-derived), stabilizer (carrageenan) |
| Nutrition Facts |
(Per 1 piece (4.5ml)): Energy 12kcal, protein 0.2g, fat 1.2g, carbohydrates 0.1g (sugars 0.1g, dietary fiber 0g), salt equivalent 0.02g |
| Contents |
Category: Sugar, food products, creamer Size: 170-230(g,ml) |
| Shelf Life |
110 days from the manufacturer's production date |
| Product Name |
Vegetable oil-based creaming food |
| Storage Instructions |
Avoid storing in direct sunlight, in hot places, or in places where the temperature is 0 degrees C or below. |
| Notes |
Distributor: Kato Sangyo Co., Ltd. 9-20 Matsubara-cho, Nishinomiya, Hyogo, Japan |
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