| Raw materials |
Sugar mixed fructose glucose liquid sugar (manufactured in Japan) |
| Nutritional information |
(per piece (13g)) Energy 37kcal, protein 0g, fat 0g, carbohydrate 9.2g, salt equivalent 0g |
| Contents |
Category: Sugar, luxury goods, syrup |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Syrup |
| How to save |
Avoid direct sunlight, high temperature and humidity, and store at room temperature. |
| Notes |
Seller: Kato Sangyo Co., Ltd. 9-20 Matsubara-cho, Nishinomiya City, Hyogo Prefecture |
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