| Ingredients |
Sugar (manufactured in Japan), azuki beans (Hokkaido), starch, salt/thickener (modified starch) |
| Nutrition Facts |
(Per 100ml) Energy 207kcal, protein 3.9g, fat 0.3g, carbohydrates 48.8g (sugars 45.6g, dietary fiber 3.2g), salt equivalent 0.1g |
| Contents |
Category: General food, azuki beans, canned Size: 165 or less (g, ml) |
| Shelf Life |
37 months from the manufacturer's production date |
| Product Name |
Cooked azuki beans |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Remarks |
Distributor: Kato Sangyo Co., Ltd. 9-20 Matsubara-cho, Nishinomiya, Hyogo, Japan |
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