| Raw materials |
Dried seaweed (from the Ariake Sea), seasoning liquid (soy sauce (contains soybeans and wheat), sugar, dried bonito flakes, salt, kelp, shrimp, chili pepper)/seasoning (amino acids, etc.) |
| Nutritional information |
(per 1 nori board (10 slices)) Energy 11kcal, protein 1.0g, fat 0.1g, carbohydrate 1.9g, salt equivalent 0.2g |
| Contents |
Category: General food, dry goods |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Seasoned seaweed |
| How to save |
Store at room temperature, avoiding direct sunlight, high temperature and humidity |
| Notes |
Seller: Kato Sangyo Co., Ltd. 9-20 Matsubara-cho, Nishinomiya City, Hyogo Prefecture |
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