| Ingredients |
Palm oil and rapeseed oil blend (manufactured in Japan), wheat flour, sugar, starch, salt, dextrin, mushroom extract powder, banana flakes, tomato sauce powder, powdered soy sauce, Chinese cabbage extract powder, onion paste, spices, beef bouillon, yeast extract powder, fried garlic powder, shiitake mushroom extract powder, vegetable paste (palm oil and rapeseed oil blend, onion, carrot, sweet potato, cabbage, broccoli, Chinese cabbage) / flavor enhancers (amino acids, etc.), coloring agents (caramel, paprika pigment), acidulant, emulsifier, flavoring, spice extract, (contains wheat, beef, soybeans, and bananas) |
| Nutrition Facts |
(Per serving (17.5g of roux)): Energy 89kcal, protein 1.3g, fat 5.5g, carbohydrates 8.7g, salt equivalent 1.6g |
| Contents |
Category: Seasoning, Hayashi roux, Solid roux Size: 165 or less (g, ml) |
| Shelf Life |
19 months from the manufacturer's production date |
| Product Name |
Hayashi roux |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: S&B Foods Inc. 18-6 Nihonbashi Kabutocho, Chuo-ku, Tokyo, Japan |
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